| Special Recommendations |
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| Shamis Saffron Special (served with pilau rice) | £7.95 |
| prepared with tandoori chicken (off the bone) chicken tikka and lamb tikka, mince meat with special herbs, spices and cooked with special sauce. | |
| Balti Exotica (massala special) | £6.95 |
| combination of meat, chicken, lamb and king prawn cooked in a medium spiced balti authentically prepared with fresh hertbs & spices | |
| Chicken Tikka Chilli Massala | £6.50 |
| fresh green chilli with onions & spices go together to make this hot dish | |
| Handi Bombay | £6.50 |
| Chicken or lamb cooked with tomato, potato, boiled egg spicy hot continental flavour | |
| Balti Silsila | £6.50 |
| Medium to Hot dish, stir fry breast of chicken cooked with capsicum, fresh tomato, Onions, fresh herbs & spices and dash of brandy | |
| Lamb Podina | £6.50 |
| Slightly hot dish cooked with garlic, onions, ginger, tomato puree, yoghart with fresh garden mint (recommended aromatic lamb dish) | |
| King Prawn garlic Special | £7.95 |
| King size king prawns cooked in rich flavour garlic sauce, touch of tomato onions, herbs, red peppers and fresh coriander. An excellent dish for garlic lovers. | |
| Chicken Tikka Delight | £6.50 |
| Marinated boneless chicken cooked together with combination special herbs & tandoori spices, the addition of chopped onions produce a fine dish | |
| Handi Mug-Dhall (Chicken or Lamb Tikka) | £6.50 |
| A hot & spicy dish authentically prepared with fresh herbs, lentils spices and boiled egg | |
| Kashmiri Massala (Chicken or Lamb) | £6.95 |
| A mildly fruity flavour dish cooked with almonds, fresh cream, herbs & spice | |
| Naganzi | £6.50 |
| A hot and spicy dish authentically prepared with hot naga chillies & fresh herbs | |
| Zalzala | £6.50 |
| A hot and spicy dish authentically prepared with onion, peppers, fresh herbs & spice | |
| King Prawn Saagwala | £7.95 |
| King size king prawn marinated in a yoghurt with aromatic spice prepared with onion, garlic & spinach garnished with coriander | |
| Rosti Lamb | £7.95 |
| Lamb chops marinated then cooked in clay oven then cooked with onion, peppers, fresh garlic, ginger and coriander in a medium to hot sauce | |
| Jaipuri | £6.50 |
| combination of bhuna dish with stir fried chicken or lamb tikka, onions, green pepper, fresh herbs & spices | |
| Karahi Shashlik | £6.95 |
| spiced shashlik marinated in with chicken or lamb grilled in clay over & then put into a karahi sauce with green peppers, tomatoes & fresh herbs & spices | |
| Chana Murghi | £6.50 |
| Chicken tikka cooked with chickpeas, chopped onions, green peppers & tomatoes (dry and spicy) | |
| Balti Cham Cham | £6.50 |
| Long pieces of chicken breast cooked with red green peppers, fresh herbs and tomatoes | |
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| Meat & Veg Dishes |
| Saag | £5.95 |
| Lamb or Chicken with spinach | |
| Bhindi | £5.95 |
| Lamb or Chicken with okra | |
| Gobhi | £5.95 |
| Lamb or Chicken with Cauliflower | |
| Chana | £5.95 |
| Lamb or Chicken with chick peas | |
