our customers' comments

We ordered for the first time last night and thoroughly enjoyed our meal, the free delivery service and the reasonable prices. I can see that we will be ordering far more frequently in the future!

Charlotte Ackerley, High Lane

PDF Print E-mail

Uniquely Saffron Rice  

1. Saffron Special (served with pilau rice) £7.95

Prepared with tandoori chicken (off the bone)chicken tikka and lamb tikka, mince meat with special herbs, spices and cooked with special sauce.

2. King Prawn Jalfrezi £6.95

A fairly hot curry made from hot spices, chopped onions and fresh chillies.

3. Chicken or Lamb Jalfrezi £4.95

Hot spices, chopped onions and fresh green chillies are used in the preparation of this hot curry dish.

4. Chicken Makhan £4.95

Boneless marinated chicken cooked in a rich creamy sauce with spices, ground almonds, coconut butter and a touch of herbs.

5. Garlic Chicken or Lamb £4.95

A medium strength dish with fresh combination of onions, tomatoes, pepper and fresh spices.

6. Methi Gosht or Chicken £4.95

Another classic dish of lamb with methi (fenugreeks), fresh herbs and spices providing a delicious medium hot dish.

7. Karahi Chicken or Lamb £4.95

Boneless chicken or lamb cooked in karahi (iron pot) with capsicum, tomatoes, onions, herbs and spices.

8. Chana Murghi £4.95

Chicken tikka cooked with chick peas, chopped onions, green peppers & tomatoes. (fairly dry and spicy)

9. Garlic Chilli Lamb or Chicken £4.95

Fairly hot lamb dish cooked with fresh green chillies, garlic flakes, herbs and tomatoes. (highly recommended for garlic lovers)

10. Podina Lamb £4.95

Slightly hot dish cooked with garlic, onions, ginger, tomato puree and a touch of yoghurt with fresh garden mint. (recommended aromatic lamb dish)

11. Achari Murgh £4.95

A medium strength dish using a unique blend of pickling spice, resulting in a tangy and spicy curry.

12. Jeera Chicken £4.95

Boneless pieces of chicken, cooked with fresh cumin seeds, aromatic herbs and spices.

13. King Prawn Saagwala

King sized king prawn marinated in a yoghurt with aromatic spice prepared with onion, garlic & spinach garnished with coriander.

Last Updated on Monday, 08 June 2009 07:50